food processing machine

A Commercial Samosa Patti Making Machine is designed to efficiently produce uniform samosa sheets (patti) for small to medium-scale food businesses. This compact and durable machine is ideal for snack manufacturers, restaurants, cloud kitchens, and catering services that require consistent production of samosa patti with minimal manual effort. With a production capacity of 50–60 samosa per minute, it ensures high productivity while maintaining quality and hygiene. Built with a sturdy stainless steel body, the machine is rust-resistant, easy to clean, and suitable for continuous commercial use. Its simple manual control system allows easy operation, making it user-friendly even for new operators. The table-top installation design saves space and makes it convenient for commercial kitchens and production units. This machine helps improve efficiency by automating the dough sheeting process, ensuring uniform thickness, faster production, and reduced labor cost. Applications : • Samosa manufacturing units • Snack production businesses • Restaurants and hotels • Catering services • Cloud kitchens • Bakery and fast-food outlets • Frozen food production units • Small and medium-scale food processing units Usage : Prepare Dough : Mix flour, water, and ingredients to prepare smooth dough Load Dough : Place the prepared dough into the machine roller section Adjust Thickness : Set the required thickness of the samosa sheet Start Machine : Turn on the machine to begin rolling process Cut and Shape : Cut the sheet into required sizes for samosa preparation Fill and Fry : Add stuffing and fry the samosa until ready to serve Clean Machine : Clean the machine after use to maintain hygiene and performance

The Commercial Onion Slicer Machine by Galaxy Flour Mill & Food Machinery is designed to deliver fast, uniform, and efficient onion slicing for commercial kitchens and food processing businesses. This powerful machine is equipped with a 1 HP motor that ensures smooth and continuous operation, making it ideal for high-demand environments such as hotels, restaurants, catering services, and food manufacturing units. With a production capacity of 125–150 kg per hour, this machine significantly reduces manual labor and preparation time while maintaining consistent slice quality. The stainless steel body and stainless steel blade ensure durability, hygiene, and long-lasting performance. Its manual control system makes the machine simple to operate and maintain, while the compact design allows easy installation in commercial kitchens. The Onion Slicer Machine from Galaxy Flour Mill & Food Machinery enhances productivity, improves efficiency, and ensures uniform slicing results every time. Applications : • Hotels and Restaurants • Catering Services • Commercial Kitchens • Food Processing Units • Fast Food Centers • Cloud Kitchens • Vegetable Processing Businesses • Onion Packaging Units Usage : Prepare Onions : Peel and clean the onions before feeding them into the machine. Load Onions : Place the onions into the feeding chamber of the machine. Start the Machine : Turn on the machine to begin slicing operation. Collect Slices : Uniform onion slices will automatically come out from the outlet. Clean After Use : Switch off the machine and clean the blade and body to maintain hygiene and performance.

The Commercial 10 Kg Flour Mixing Machine by Galaxy Flour Mill & Food Machinery is specially designed for fast, uniform, and hygienic dough mixing in commercial kitchens and food production units. This heavy-duty machine is equipped with a powerful 1 HP motor that ensures smooth and consistent mixing performance, making it ideal for bakeries, restaurants, hotels, catering services, and small food manufacturing businesses. With a mixing capacity of 10 kg per batch and an output time of approximately 6 minutes per batch, this machine significantly reduces manual labor and improves productivity. The SS 304 stainless steel bowl (1.5 mm thickness) ensures durability, food safety, and long-lasting performance. Its sturdy construction and stable base make it reliable for continuous commercial use. The Flour Mixing Machine from Galaxy Flour Mill & Food Machinery enhances efficiency by providing consistent dough quality, faster preparation time, and easy maintenance. Applications : • Bakeries and Bread Production Units • Restaurants and Hotels • Catering Services • Commercial Kitchens • Tiffin Services and Cloud Kitchens • Namkeen and Snack Production Units • Roti, Paratha, and Chapati Making Businesses Usage : Add Ingredients : Put flour, water, and other ingredients into the stainless steel bowl. Start the Machine : Turn on the machine to begin the mixing process. Mix Dough : Allow the machine to mix the dough evenly for about 6 minutes. Check Consistency : Ensure the dough reaches the desired texture. Remove Dough : Take out the prepared dough for further processing like roti, chapati, or bakery products. Clean After Use : Clean the bowl and mixing parts to maintain hygiene and performance.

The Commercial 5 Kg Flour Mixing Machine by Galaxy Flour Mill & Food Machinery is designed for efficient, fast, and hygienic dough mixing in small to medium-scale food businesses. This compact yet powerful machine is equipped with a 0.75 HP motor, delivering reliable performance for daily commercial use in bakeries, restaurants, hotels, cloud kitchens, and catering services. With a mixing capacity of 5 kg per batch and an output time of approximately 6 minutes per batch, this machine helps reduce manual effort and ensures consistent dough quality every time. The SS 304 stainless steel bowl with 1.5 mm thickness ensures durability, food-grade safety, and easy cleaning. Its sturdy design and stable base make it suitable for continuous operation. The Flour Mixing Machine from Galaxy Flour Mill & Food Machinery improves productivity, saves time, and ensures uniform mixing results for various food applications. Applications : • Bakeries and Bread Production Units • Restaurants and Hotels • Catering Services • Cloud Kitchens and Tiffin Services • Small Food Processing Units • Roti, Chapati, and Paratha Making Businesses • Snack and Namkeen Production Units Usage : Add Ingredients : Put flour, water, and other ingredients into the stainless steel bowl. Start the Machine : Switch on the machine to begin the mixing process. Mix Dough : Allow the machine to mix the dough evenly for about 6 minutes. Check Dough : Ensure the dough reaches the desired consistency. Remove Dough : Take out the prepared dough for further food preparation. Clean Machine : After use, clean the bowl and mixing parts to maintain hygiene and long service life.

The Commercial Garlic Peeling Machine by Galaxy Flour Mill & Food Machinery is designed to provide fast, hygienic, and efficient garlic peeling for commercial kitchens and food processing businesses. This compact and user-friendly machine is powered by a 0.5 HP motor, ensuring reliable performance while saving time and reducing manual labor. It is ideal for restaurants, hotels, catering services, spice processing units, and food manufacturing businesses that require consistent garlic peeling in bulk quantities. With a processing capacity of 10–12 kg per hour, this semi-automatic machine delivers uniform peeling results while maintaining the natural quality of garlic cloves. The stainless steel body ensures durability, corrosion resistance, and easy cleaning, making it suitable for daily commercial use. The Garlic Peeling Machine from Galaxy Flour Mill & Food Machinery enhances productivity, improves hygiene standards, and simplifies kitchen operations. Applications : • Restaurants and Hotels • Catering Services • Commercial Kitchens • Spice Processing Units • Food Processing Industries • Pickle and Sauce Manufacturing Units • Cloud Kitchens and Central Kitchens Usage : Load Garlic : Put dry garlic cloves into the feeding hopper. Start the Machine : Switch on the machine to begin the peeling process. Automatic Peeling : The machine removes garlic skin quickly and efficiently. Collect Peeled Garlic : Take out clean, peeled garlic from the outlet. Clean Machine : After use, clean the machine to maintain hygiene and long service life.

The Commercial 9 Inch Namkeen (Farshan) Making Machine by Galaxy Flour Mill & Food Machinery is designed for high-speed and continuous production of various types of namkeen and farsan snacks. This heavy-duty machine is equipped with a powerful 1 HP motor, making it ideal for snack manufacturers, namkeen factories, catering businesses, and food production units. With a production capacity of 100 to 150 kg per hour, this machine ensures fast output, uniform shape, and consistent quality. The stainless steel body provides durability, hygiene, and long-lasting performance, while the 9-inch extruder size allows efficient production of different snack varieties. This machine helps businesses increase productivity, reduce manual labor, and maintain consistent product quality. Applications : • Namkeen and Farshan manufacturing units • Snack production businesses • Catering services • Food processing industries • Small and medium-scale factories • Commercial kitchens • Start-up snack businesses Usage : Prepare Dough : Mix besan or flour with required ingredients Load Dough : Put the prepared dough into the machine hopper Select Jali : Choose the required jali for desired namkeen shape Start Machine : Turn on the machine to begin production Collect Product : Collect freshly made namkeen from the outlet Fry : Fry the product in oil until crispy and ready to serve Clean Machine : Clean after use for hygiene and long service life

The Commercial 7 Inch Namkeen (Farshan) Making Machine by Galaxy Flour Mill & Food Machinery is designed for efficient and continuous production of various namkeen and farsan products. This compact yet powerful machine is equipped with a 0.5 HP motor, making it ideal for small to medium-scale snack manufacturers, catering businesses, and food production units. With a production capacity of 60 to 70 kg per hour, this machine ensures uniform shape, consistent quality, and faster production. The stainless steel body provides durability, hygiene, and long service life. It is a reliable solution for businesses looking to increase productivity while maintaining product consistency. Applications : • Namkeen and Farshan manufacturing units • Snack production businesses • Small and medium-scale food industries • Catering services • Commercial kitchens • Start-up namkeen businesses • Retail snack production units Usage : Prepare Dough : Mix besan or flour with required ingredients Load Dough : Put the prepared dough into the machine hopper Select Jali : Choose the required jali for desired namkeen shape Start Machine : Turn on the machine to begin production Collect Product : Collect freshly made namkeen from the outlet Fry : Fry the product in oil until crispy and ready to sell Clean Machine : Clean the machine after use for hygiene and long life

The Commercial Chatney Making Machine by Galaxy Flour Mill & Food Machinery is specially designed for efficient and hygienic grinding of chutney, spices, and various food ingredients in commercial environments. This machine delivers smooth and consistent grinding performance, making it an ideal solution for restaurants, hotels, catering services, food processing units, and commercial kitchens. Its strong stainless steel construction ensures durability and long service life, while the compact design allows easy installation in limited spaces. The machine helps reduce manual effort, save preparation time, and maintain uniform product quality. Whether you are producing green chutney, garlic paste, ginger paste, or masala mixtures, this machine supports continuous operation and reliable performance for daily business needs. The Chatney Making Machine from Galaxy Flour Mill & Food Machinery is a dependable choice for businesses looking to increase productivity, maintain hygiene standards, and achieve consistent grinding results in their food production process. Applications : • Hotels and Restaurants • Catering Services • Commercial Kitchens • Food Processing Units • Spice Grinding Businesses • Chutney and Sauce Manufacturing Units • Cloud Kitchens and Central Kitchens Usage : Prepare Ingredients : Cut vegetables, herbs, or spices into small pieces Load Material : Put the ingredients into the machine hopper Start Machine : Switch on the machine to begin grinding Collect Output : Collect the smooth chutney or paste from the outlet Adjust Texture : Use suitable jali for desired grinding consistency Clean Machine : Clean thoroughly after use to maintain hygiene and long machine life

A Commercial Potato Slicer Machine by Galaxy Flour Mill & Food Machinery is designed for fast, uniform, and efficient slicing of potatoes for chips, wafers, and other food products. This heavy-duty machine is ideal for snack manufacturers, hotels, restaurants, catering services, and food processing units that require high-volume potato slicing with consistent thickness and quality. With a production capacity of 200–250 kg per hour, it significantly reduces manual labor and increases productivity in commercial kitchens and production environments. Constructed with a durable stainless steel body, the machine ensures hygienic operation, long service life, and easy cleaning. Equipped with a powerful motor and precision cutting system, it delivers smooth and uniform slices suitable for potato chips, wafers, and similar snack items. The machine is designed for continuous operation, making it a reliable solution for businesses looking to improve efficiency, maintain product consistency, and scale their snack production process. The Potato Slicer Machine from Galaxy Flour Mill & Food Machinery is a dependable choice for businesses seeking high performance, durability, and consistent slicing results in daily commercial operations. Applications : • Potato chips and wafers manufacturing units • Namkeen and snack production businesses • Hotels and restaurants • Catering services • Food processing industries • Cloud kitchens and central kitchens • Fast food outlets and canteens • Small and medium-scale food manufacturing units Usage : • Wash and peel potatoes before slicing • Load potatoes into the machine hopper • Start the machine to begin slicing operation • Collect uniformly sliced potatoes from the outlet • Use slices directly for frying or further processing • Clean the machine after use to maintain hygiene and performance

A Commercial Potato Peeler Machine by Galaxy Flour Mill & Food Machinery is designed for fast, efficient, and hygienic peeling of potatoes in commercial kitchens and food processing units. This heavy-duty machine is ideal for hotels, restaurants, catering services, snack manufacturers, and food industries that require quick preparation of large quantities of peeled potatoes with minimal manual effort. With a capacity of 25 kg per batch and a peeling time of approximately 5 to 7 minutes, it helps significantly reduce labor time and increase operational efficiency. Manufactured with a strong stainless steel body, the machine ensures durability, corrosion resistance, and easy cleaning for long-term use. Its powerful motor delivers reliable performance and consistent peeling results, making it suitable for continuous commercial operations. The machine is designed to maintain hygiene standards while improving productivity, making it an essential solution for businesses handling bulk potato processing on a daily basis. The Potato Peeler Machine from Galaxy Flour Mill & Food Machinery is a dependable choice for businesses seeking high performance, durability, and consistent results in food preparation and processing. Applications : • Hotels and restaurants • Catering services • Commercial kitchens • Food processing industries • Potato chips and snack manufacturing units • Cloud kitchens and central kitchens • Hostels, canteens, and mess facilities • Small and medium-scale food production units Usage : • Wash potatoes to remove dirt and impurities • Load potatoes into the machine drum • Start the machine to begin the peeling process • Allow the machine to peel potatoes within 5 to 7 minutes • Remove peeled potatoes from the outlet • Rinse potatoes if required before further processing • Clean the machine after use to maintain hygiene and performance

A Commercial Potato Peeler Machine by Galaxy Flour Mill & Food Machinery is designed to deliver fast, efficient, and hygienic peeling of potatoes for commercial kitchens and food processing businesses. This compact yet powerful machine is ideal for hotels, restaurants, catering services, canteens, and snack manufacturing units that require quick preparation of peeled potatoes with minimal manual effort. With a capacity of 15 kg per batch and a peeling time of approximately 5 to 7 minutes, it helps save labor time and improves operational productivity. Manufactured with a durable stainless steel body, the machine ensures long-lasting performance, corrosion resistance, and easy cleaning for daily commercial use. Its reliable motor provides smooth operation and consistent peeling results, making it suitable for continuous kitchen and industrial applications. The machine is designed to maintain hygiene standards while increasing efficiency, making it an essential solution for businesses handling regular potato processing tasks. The Potato Peeler Machine from Galaxy Flour Mill & Food Machinery is a dependable and cost-effective choice for businesses seeking consistent performance, durability, and improved food preparation efficiency. Applications : • Hotels and restaurants • Catering services • Commercial kitchens • Food processing industries • Potato chips and snack manufacturing units • Cloud kitchens and central kitchens • Hostels, canteens, and mess facilities • Small and medium-scale food production units Usage : • Wash potatoes thoroughly to remove dirt and impurities • Load potatoes into the machine drum • Start the machine to begin the peeling process • Allow the machine to peel potatoes within 5 to 7 minutes • Remove peeled potatoes from the outlet • Rinse potatoes if required before further processing • Clean the machine after use to maintain hygiene and long machine life

A Commercial 10 Kg Potato Peeler Machine by Galaxy Flour Mill & Food Machinery is designed to provide fast, efficient, and hygienic peeling of potatoes for commercial kitchens and food processing operations. This compact and reliable machine is ideal for hotels, restaurants, catering services, canteens, and small food production units that require quick preparation of peeled potatoes with minimal manual effort. With a peeling time of approximately 5 to 7 minutes, the machine helps save valuable labor time and improves daily kitchen productivity. Constructed with a durable stainless steel body, the machine ensures long service life, corrosion resistance, and easy cleaning for regular commercial use. Its efficient motor delivers smooth operation and consistent peeling performance, making it suitable for continuous use in busy food preparation environments. The machine supports hygienic food processing standards while reducing manual workload, making it an essential solution for businesses handling routine potato preparation tasks. The Potato Peeler Machine from Galaxy Flour Mill & Food Machinery is a dependable and cost-effective choice for businesses seeking reliable performance, durability, and improved efficiency in food preparation. Applications : • Hotels and restaurants • Catering services • Commercial kitchens • Food processing industries • Potato chips and snack manufacturing units • Cloud kitchens and central kitchens • Hostels, canteens, and mess facilities • Small and medium-scale food production units Usage : • Wash potatoes thoroughly to remove dirt and impurities • Load potatoes into the machine drum • Start the machine to begin the peeling process • Allow the machine to peel potatoes within 5 to 7 minutes • Remove peeled potatoes from the outlet • Rinse potatoes if required before further processing • Clean the machine after use to maintain hygiene and long machine life